“Local cuisine” is a valuable topic for you as an ESL learner. Learning about local dishes, ingredients, and cooking methods expands your vocabulary related to food, dining, and social interactions. Exploring local cuisine also provides opportunities for cultural immersion and social connection, as sharing meals is often a central part of social life in any community. Today’s vocabulary will give you a better understanding of all the delicious dishes the world has to offer. Let’s jump right in!

5 TERMS

1. Recipe (Noun): A set of instructions for preparing a particular dish, including the ingredients and steps involved.

2. Cuisine (Noun): A style or method of cooking, often associated with a particular culture or country.

3. Fermentation (Noun): A process in which sugars are converted into alcohol or acid by bacteria or yeast, often used in preserving or flavoring food.

4. Fusion (Noun): The combination of different culinary traditions or techniques to create new dishes.

5. Garnish (Noun / Verb): A decorative or flavorful item added to a dish to enhance its appearance or taste.

ENGLISH RESOURCES

• A special English resource for you: How To Make Long Sentences In English

• Check out today’s practice lessons in the English With Tiffani App

• Watch this English video: STOP USING THE DICTIONARY To Learn English Words